This can help the pastry stay crisp and bring a little extra sweetness to the tart. You can optionally brush the pastry case with a thin layer of melted white chocolate. Lining and baking instructions here.Ĭool pastry case completely before filling. Shortcrust pastry (my recipe is here) – nice with half buckwheat flour and half Doves Farm gf self-raising flour for a tasty gluten-free version. Line and bake according to the instructions in my Flan Parisien recipe. Puff pastry (good quality all-butter shop-bought or here’s my homemade inverted puff pastry recipe). Or more pastry to be on the safe side and a few little tart cases for leftover pastry.
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